Org Spelt Spinach Tagliatelli


Get The Best Deal At Amazon
See Special Price

Spelt is one of the oldest cultivated grains (an ancient cousin of wheat). It is high in fibre, has a higher content of protein and vitamins than wheat and although not gluten free, Spelt can be tolerated by some people with wheat allergies.

  • Rich in protein and vitamins
  • It is high in fibre
  • Wheat free
  • Yeast free
  • Certified organic ingredients